Dilmah Tea’s Resplendent Ceylon is creating a collection of small, luxury resorts that offer the discerning traveller a unique circuit across Sri Lanka, with a range of authentic cultural experiences, while contributing towards local communities and the environment through the MJF Foundation & Dilmah Conservation. The circuit currently comprises of three resorts, all members of Relais & Chateaux. We call it the Resplendent Sri Lanka Journey – Tea, Sea & Safari.
Cape Weligama is the most sumptuous resort along this fabled island’s palm fringed shores. Thirty minutes east of Galle, Cape Weligama’s 39 rooms inhabit 12 tropical acres atop a singular promontory rising 40 metres above the Indian Ocean.
The candidates should be competent, pleasant and smart with an excellent attitude to serve the guests preparing alcoholic or non-alcoholic beverages for bar. Interacting with guest, taking orders and serving snacks and drinks while maintaining the hotel standards.
The candidates should be competent, pleasant and smart with an excellent attitude to serve the guests. Minimum of 2 years’ experience in a luxury hotel and fluency in English language is expected. Outstanding service etiquettes and a very good knowledge in Food & Beverages are vital requirements.
We strive for perfection and our results are based on employing the right people. We invite you to be inspired by our brand and our attitude towards service. Email your CV to email@example.com or upload your resume below, preferably in PDF format. Only those shortlisted will be contacted.