Kitchen Steward

Dilmah Tea’s Resplendent Ceylon is creating a collection of small, luxury resorts that offer the discerning traveler a unique circuit across Sri Lanka, with a range of authentic cultural experiences, while contributing towards local communities and the environment through the MJF Foundation & Dilmah Conservation. The circuit currently comprises of three resorts, all members of Relais & Chateaux. We call it the Resplendent Sri Lanka Journey – Tea, Sea & Safari

Cape Weligama is the most sumptuous resort along this fabled island’s palm fringed shores. Thirty minutes east of Galle, Cape Weligama’s 39 rooms inhabit 12 tropical acres atop a singular promontory rising 40 metres above the Indian Ocean.

THE ROLE

We are on the lookout for a competent Kitchen Steward who can assist the Chief Steward and the team to maintain cleanliness and hygiene of the Kitchen and respective guest areas on daily basis in order to ensure high standard of hygiene.

YOUR PROFILE

The ideal candidate,

• Would be required to have sound knowledge on chemicals and equipment operation etc.
• Should be in the same field with a minimum of 1-2 years’ experience from a reputed Hotel or a Boutique Resort
• A team player who can work with minimum supervision