An immersive culinary journey that begins beyond the kitchen. Join our Chef on an authentic expedition through the bustling streets of Weligama. Visit the local vegetable and seafood market to handpick the day’s freshest ingredients, guided by the Chef’s expert insights on produce, seafood selection, and preferred cooking styles.
From Fresh Picks to Culinary Creations
Pause along the way to enjoy a king coconut’s natural sweetness before returning to the resort. Later, gather at Tableau for a lively cooking session, transforming your handpicked produce into a shared culinary experience.

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