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27 Nov 2022
28 Nov 2022

An Island of Flavours

Embark on a culinary journey

Explore the origin of our local cuisine. This is your invitation to experience it from farm to table.

An Island of Flavours

A journey spanning 9-nights that brings the best of Sri Lanka to life.

The purity of our island’s heirloom culinary heritage lies in its techniques and ingredients. Our fare remains wholesome, community-sourced and flavoursome, accompanied by a tasting of liquid aperitifs. Infusions of local spirits and top-shelf staples using indigenous herbs and spices concocted and garnished with unadulterated passion to delight our guests at each of our resorts.
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One magical island. Three Relais & Chateaux resorts connected by a thread of peerless service, offering memorable experiences and curated meaningful journeys

An Island of Flavours

Day 1-3

Cape Weligama

Weligama, Galle

Journey to Cape Weligama for Three Nights

When you experience the food and fare at Cape Weligama, you embark on an epicurean journey that is inspired by the fresh harvest from the ocean and tropical fruits found in the southern coastal regions of our island. Sumptuous villas with private swimming pools and fresh local cuisine just a stone’s throw from Sri Lanka’s vibrant southern coast.
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An Island of Flavours

Day 4-6

Wild Coast Tented Lodge

Yala National Park

Journey to Wild Coast Tented Lodge for Three Nights

Experiencing local cuisine is an integral part of visiting Wild Coast Tented Lodge. We’d like to think of each plate, every dish, the ingredients used from the lake fish to the grains and pulses of the southeast coast as an expression, an indication of its connection to nature and our island home. A spectacular beachfront safari lodge between jungle and the Indian Ocean.
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An Island of Flavours

Day 7-10

Ceylon Tea Trails

Hatton

Journey to Ceylon Tea Trails for Three Nights

Life in the hills is centered upon homegrown Ceylon tea. On your journey at our planters’ bungalows, you’ll find many of the experiences to be tea inspired and also focused on the freshness of local homegrown produce. A collection of historic tea-planters’ bungalows scattered across the breathtaking hills of Sri Lanka’s tea country.
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An Island of Flavours
Our travel advisors would love to customise your journey, with experiences, activities, and inclusions that suit your style of travel and appetite for discovery. Please inquire now to begin your resplendent journey. Enjoy the ultimate curated journey by road and air. Travel time from the Bandaranaike International Airport to:
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27 Nov 2022
28 Nov 2022
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